29 September, 2012

Citra Pale Ale

I brewed up a Pale Ale yesterday, using some citra hops for dry hopping.  This was the third use of some S05 yeast, and it went absolutely gangbusters.  Huge krausen within 3 hours, and very vigorous bubbling.

Citra Dry-hopped Pale Ale after 3 hours of fermentation

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